Food
Napolitain 73,5% éclats de fèves de cacao - Claudio Corallo 160g
L’Arbre à Café et Finca Mariposa · France$
Napolitain Claudio Corallo 73,5% aux éclats de fèves de cacao. Un chocolat noir croquant, doux et intense, issu de São Tomé-et-Príncipe.
Napolitain Claudio Corallo 73,5% aux éclats de fèves de cacao. Un chocolat noir croquant, doux et intense, issu de São Tomé-et-Príncipe.
What to Consider
Materials & Construction
- ·Made by L’Arbre à Café et Finca Mariposa in France.
Cost Per Use
- ·Priced around $30 (midpoint of under $50 for Food). At ~30 uses/month, this hits the $1-per-use "worth it" mark in about a month — and falls to roughly 2¢ per use across a 5-year lifespan.
Brand at a Glance
L’Arbre à Café et Finca Mariposa · France
B Corp certified — Food products (B Impact Score 155.8)
Oras Index35/100
Good to Know
L'Arbre à Café et Finca Mariposa shows genuine commitment to organic agriculture and fair-trade coffee production, but we could not find much evidence of detailed apparel construction specifications, repair programs, or formal third-party c…
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